Cichorium intybus (root)

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=Botanical Voucher Specimen=
 
=Botanical Voucher Specimen=
 
=Organoleptic Characteristics=
 
=Organoleptic Characteristics=
 
=Macroscopic Characteristics=
 
 
{{Macroscopy | source=United States Dispensatory (1918)
 
{{Macroscopy | source=United States Dispensatory (1918)
| description=A perennial herbaceous composite plant. The
+
| description=The whole plant has a bitter taste, without acrimony or any very peculiar flavor. The
whole plant has a bitter taste, without acrimony or any very peculiar flavor.The
+
 
taste is strongest in the root and weakest in the flowers.}}
 
taste is strongest in the root and weakest in the flowers.}}
 +
=Macroscopic Characteristics=
 +
{{Macroscopy | source=United States Dispensatory (1918)
 +
| description=A perennial herbaceous composite plant. }}
  
 
=Microscopic Characteristics=
 
=Microscopic Characteristics=
 
{{Microscopy | source=Elan M. Sudberg, Alkemist Laboratories
 
{{Microscopy | source=Elan M. Sudberg, Alkemist Laboratories
 
             | companyimage= AP-LOGO-Laboratories Crop - Copy.jpg
 
             | companyimage= AP-LOGO-Laboratories Crop - Copy.jpg
             | companyURL=http://www.Alkemist.com
+
             | companyURL=http://www.alkemist.com
 
             | mainimage=Cichorium_intybus_L._-_Alkemist_Laboratories.jpg
 
             | mainimage=Cichorium_intybus_L._-_Alkemist_Laboratories.jpg
 
             | caption1=Large tracheids observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
 
             | caption1=Large tracheids observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
 
             | description= Chicory (root) (''Cichorium intybus L.'')
 
             | description= Chicory (root) (''Cichorium intybus L.'')
 +
| source2=Elan M. Sudberg, Alkemist Laboratories
 +
            | companyimage2= AP-LOGO-Laboratories Crop - Copy.jpg
 +
            | companyURL2=http://www.alkemist.com
 
             | image2= Cichorium_intybus_L.-1-_Alkemist_Laboratories.png
 
             | image2= Cichorium_intybus_L.-1-_Alkemist_Laboratories.png
 
             | caption2=An irregular mass of inulin observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
 
             | caption2=An irregular mass of inulin observed at 400x with Acidified Chloral Hydrate Glycerol Solution.

Revision as of 02:01, 17 March 2014


Contents

Nomenclature

Cichorium intybus L.   Asteraceae  
Standardized common name (English): chicory  
Ayurvedic name(s): kasni  
Pinyin name(s): ju ju (aboveground parts)

Botanical Voucher Specimen

Organoleptic Characteristics

The whole plant has a bitter taste, without acrimony or any very peculiar flavor. The

taste is strongest in the root and weakest in the flowers.

Source: United States Dispensatory (1918) [1]

Macroscopic Characteristics

A perennial herbaceous composite plant.

Source: United States Dispensatory (1918) [2]

Microscopic Characteristics

Large tracheids observed at 400x with Acidified Chloral Hydrate Glycerol Solution.

Source: Elan M. Sudberg, Alkemist Laboratories [3]

AP-LOGO-Laboratories Crop - Copy.jpg
Cichorium intybus L. - Alkemist Laboratories.jpg


High Performance Thin Layer Chromatographic Identification

AP-LOGO-Laboratories Crop - Copy.jpg
(thumbnail)
Cichorium intybus HPTLC ID - 10% Ethanolic Sulfuric Acid Reagent UV 365 nm

Chicory (root) (Cichorium intybus)

Lane Assignments Lanes, from left to right (Track, Volume, Sample):

  1. 3 μL Oleanolic acid
  2. 3 μL Cichorium intybus-1 Vouchered Specimen (root)
  3. 3 μL Cichorium intybus-2 (root)
  4. 3 μL Cichorium intybus-3 (root)
  5. 3 μL Cichorium intybus-4 (root)
  6. 3 μL Cichorium intybus-5 (root)
  7. 3 μL Cichorium intybus-6 (root)
  8. 3 μL Ursolic Acid

Reference materials used here have been authenticated by macroscopic, microscopic &/or TLC studies according to the reference source cited below held at Alkemists Pharmaceuticals, Costa Mesa, CA. 

Stationary Phase Silica gel 60, F254, 10 x 10 cm HPTLC plates 

Mobile Phase CH2Cl2: Petroleum ether [8/2] 

Sample Preparation Method 0.3 g + 3 ml CH3OH sonicated + heated @ 50° C ~ 1 hr. 

Detection Method 10% Ethanolic H2SO4 -> 115° C 15 min -> UV 365 nm 

Reference see Pharmacopoeia of The Peoples Republic of China, Volume 1, 2005


Source: Elan M. Sudberg, Alkemist Laboratories [4]

Supplementary Information

Sources

  1. United States Dispensatory (1918)
  2. United States Dispensatory (1918)
  3. Elan M. Sudberg, Alkemist Laboratories http://www.alkemist.com
  4. Elan M. Sudberg, Alkemist Laboratories http://www.alkemist.com
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