Crataegus laevigata (fruit)

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Contents

Nomenclature

Crataegus laevigata (Poir.) DC.   Rosaceae  
Syn. Crataegus oxyacantha auct.  
Standardized common name (English): hawthorne

Botanical Voucher Specimen

Organoleptic Characteristics

Macroscopic Characteristics

Microscopic Characteristics

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Hawthorn fruit Alkemist Laboratories.jpg
Thick walled trichome from the style (could be straight or wrinkled) observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
Source: Elan M. Sudberg, Alkemist Laboratories[1]

Hawthorn fruit-1 Alkemist Laboratories.jpg
Large prisms of calcium oxalate viewed with polarized light observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
Source: Elan M. Sudberg, Alkemist Laboratories[2]


High Performance Thin Layer Chromatographic Identification

Supplementary Information

Sources

  1. ↑ Elan M. Sudberg, Alkemist Laboratories http://www.alkemist.com
  2. ↑ Elan M. Sudberg, Alkemist Laboratories http://www.alkemist.com
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