Glycine max (bean)

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=Introduction=
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{{DISPLAYTITLE:''Glycine max'' (bean) }} {{askbox|herb=''Glycine max''}}
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=Macroscopic Entries=
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=Nomenclature=
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=Microscopic Entries=
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{{nomenclature | binomial=Glycine max
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{{Microscopy | source=Elan M. Sudberg, Alkemist Laboratories-Medicinal Spices, Teuscher, E., 2006, CRC Press
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|authority=Merr.
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|family=Fabaceae
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|scn=soy bean
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|syn=
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|ayurvedic=
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|pinyin=
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|aka=
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|notes= }}
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=Botanical Voucher Specimen=
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{{Media      |cat=Voucher
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            | source=MOBOT, Tropicos.org
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            | mainimage=Glycine max Tropicos 100005223.jpg
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            | companyimage=TropicosLogo.gif
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            | companyURL=http://www.tropicos.org/Image/100005223
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            | reference=Tropicos.org. Missouri Botanical Garden. 19 Mar 2014 <http://www.tropicos.org/Image/100005223>
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            | }}
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=Organoleptic Characteristics=
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=Macroscopic Characteristics=
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{| border=1
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|
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{{Macroscopy | source=United States Dispensatory (1918)
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| description=[''Glycine max''] is an annual having hairy, trifoliate leaves, inconspicuous, violet-colored flowers, and forms broad legumes containing 2 to 5 seeds. The latter are compressed, spherical and vary from brownish-green to brownish-black.
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}}
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|}
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=Microscopic Characteristics=
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{{Media2 |cat=Microscopy | source=Elan M. Sudberg, Alkemist Laboratories
 
       | companyimage= AP-LOGO-Laboratories Crop - Copy.jpg
 
       | companyimage= AP-LOGO-Laboratories Crop - Copy.jpg
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       | companyURL=http://www.Alkemist.com
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       | companyURL=http://www.alkemist.com
 
       | mainimage=Soy Bean.jpg
 
       | mainimage=Soy Bean.jpg
 
       | caption1=Conical/dumbbell shaped (of various sizes) unicellular thick-walled fiber observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
 
       | caption1=Conical/dumbbell shaped (of various sizes) unicellular thick-walled fiber observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
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      | description= Soy (bean) (''Glycine max'')
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| source2=Elan M. Sudberg, Alkemist Laboratories
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            | companyimage2= AP-LOGO-Laboratories Crop - Copy.jpg
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            | companyURL2=http://www.alkemist.com
 
       | image2=Soy Bean-1.jpg
 
       | image2=Soy Bean-1.jpg
 
       | caption2=Prisms of calcium oxalate observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
 
       | caption2=Prisms of calcium oxalate observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
 
       | characteristics=cellular structures identified in this botanical specimen are conical/dumbbell shaped (of various sizes) unicellular thick-walled fiber and the prisms of calcium oxalate when observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
 
       | characteristics=cellular structures identified in this botanical specimen are conical/dumbbell shaped (of various sizes) unicellular thick-walled fiber and the prisms of calcium oxalate when observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
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            | reference=Medicinal Spices, Teuscher, E., 2006, CRC Press
 
       | }}
 
       | }}
  
  
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=HPTLC Entries=
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=High Performance Thin Layer Chromatographic Identification=
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=Other Points of Interest=
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{{HPTLC | source=Elan M. Sudberg, Alkemist Laboratories
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[[Category:blank]]
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            | description=Soy (bean) (''Glycine max'')
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            | companyimage=AP-LOGO-Laboratories Crop - Copy.jpg
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            | companyURL=http://www.alkemist.com
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            | mainimage=Glycine_max_-_Alkemists_Laboratories.jpg
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            | caption1=''Glycine max'' HPTLC ID - Vanillin Sulfuric Acid Reagent UV 365 nm
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            | stationaryphase=Silica gel 60, F254, 10 x 10 cm HPTLC plates
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            | mobilephase=ethyl acetate: Acetic acid: CH3OH: H2O [6/1.5/1.5/1]
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            | prep=0.3 g + 3 ml 70% grain EtOH sonicate/heat @ 50° C ~ 1/2 hr
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            | detection=Vanillin/H2SO4 Reagent -> 110° C 5 min -> UV 365 nm
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            | lanes= Lanes, from left to right (Track, Volume, Sample):
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# 3 μL Aescin ~0.1% in Methanol
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# 3 μL ''Glycine max''-1
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# 3 μL ''Glycine max''-2
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# 3 μL ''Glycine max''-3
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# 3 μL ''Glycine max''-3
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# 3 μL ''Glycine max''-4
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# 3 μL ''Glycine max''-5
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# 3 μL Daidzein ~0.1% in Methanol
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Reference materials used here have been authenticated by macroscopic, microscopic &/or TLC studies according to the reference source cited below held at Alkemists Laboratories, Costa Mesa, CA.
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            | reference=Method Developed by Alkemists Laboratories
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            | }}
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=Supplementary Information=
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=Sources=
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<references />

Latest revision as of 20:43, 24 March 2015

AHPA recognizes other valuable resources exist regarding the identity of Glycine max.

To submit a suggestion or contribution, please contact Merle Zimmermann.

Contents

Nomenclature

Glycine max Merr.   Fabaceae  
Standardized common name (English): soy bean

Botanical Voucher Specimen

bottomright

Glycine max Tropicos 100005223.jpg
Source: MOBOT, Tropicos.org[1]

Organoleptic Characteristics

Macroscopic Characteristics

[Glycine max] is an annual having hairy, trifoliate leaves, inconspicuous, violet-colored flowers, and forms broad legumes containing 2 to 5 seeds. The latter are compressed, spherical and vary from brownish-green to brownish-black.

Source: United States Dispensatory (1918) [2]

Microscopic Characteristics

bottomright bottomright

Soy Bean.jpg
Conical/dumbbell shaped (of various sizes) unicellular thick-walled fiber observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
Source: Elan M. Sudberg, Alkemist Laboratories[3]

Soy Bean-1.jpg
Prisms of calcium oxalate observed at 400x with Acidified Chloral Hydrate Glycerol Solution.
Source: Elan M. Sudberg, Alkemist Laboratories[4]


High Performance Thin Layer Chromatographic Identification

AP-LOGO-Laboratories Crop - Copy.jpg
(thumbnail)
Glycine max HPTLC ID - Vanillin Sulfuric Acid Reagent UV 365 nm

Soy (bean) (Glycine max)

Lane Assignments Lanes, from left to right (Track, Volume, Sample):

  1. 3 μL Aescin ~0.1% in Methanol
  2. 3 μL Glycine max-1
  3. 3 μL Glycine max-2
  4. 3 μL Glycine max-3
  5. 3 μL Glycine max-3
  6. 3 μL Glycine max-4
  7. 3 μL Glycine max-5
  8. 3 μL Daidzein ~0.1% in Methanol

Reference materials used here have been authenticated by macroscopic, microscopic &/or TLC studies according to the reference source cited below held at Alkemists Laboratories, Costa Mesa, CA. 

Stationary Phase Silica gel 60, F254, 10 x 10 cm HPTLC plates 

Mobile Phase ethyl acetate: Acetic acid: CH3OH: H2O [6/1.5/1.5/1] 

Sample Preparation Method 0.3 g + 3 ml 70% grain EtOH sonicate/heat @ 50° C ~ 1/2 hr 

Detection Method Vanillin/H2SO4 Reagent -> 110° C 5 min -> UV 365 nm 

Reference see Method Developed by Alkemists Laboratories


Source: Elan M. Sudberg, Alkemist Laboratories [5]

Supplementary Information

Sources

  1. ↑ MOBOT, Tropicos.org http://www.tropicos.org/Image/100005223
  2. ↑ United States Dispensatory (1918)
  3. ↑ Elan M. Sudberg, Alkemist Laboratories http://www.alkemist.com
  4. ↑ Elan M. Sudberg, Alkemist Laboratories http://www.alkemist.com
  5. ↑ Elan M. Sudberg, Alkemist Laboratories http://www.alkemist.com
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