Malus pumila (fruit)
From AHPA Botanical Identity References Compendium
(Difference between revisions)
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=HPTLC Entries= | =HPTLC Entries= | ||
+ | {{HPTLC | source=Elan M. Sudberg, Alkemist Laboratories | ||
+ | | description=Apple (fruit) (''Malus pumila'') | ||
+ | | companyimage=AP-LOGO-Laboratories Crop - Copy.jpg | ||
+ | | companyURL=http://www.alkemist.com | ||
+ | | mainimage=Malus pumila fruit - Alkemists Laboratories.jpg | ||
+ | | caption1=''Malus pumila'' HPTLC ID - Vanillin/H2SO4 Reagent -> 110° C 5 min -> UV 365 nm | ||
+ | | stationaryphase=Silica gel 60, F254, 10 x 10 cm HPTLC plates | ||
+ | | mobilephase=CHCl3: ethyl formate: HCOOH [6/1.5/1.5] | ||
+ | | prep=0.3 g + 3 ml 70% grain EtOH sonicate/heat @ 50° C ~ 1/2 hr | ||
+ | | detection= Vanillin/H2SO4 Reagent -> 110° C 5 min -> UV 365 nm | ||
+ | | lanes= Lanes, from left to right (Track, Volume, Sample): | ||
+ | # 3 μL ''Malus pumila''-1 (entire) | ||
+ | # 3 μL ''Malus pumila''-2 (fruit) | ||
+ | # 3 μL ''Malus pumila''-3 (fruit) | ||
+ | # 3 μL ''Malus pumila''-4 (fruit) | ||
+ | # 3 μL ''Malus pumila''-4 (fruit) | ||
+ | # 3 μL ''Malus pumila''-5 (fruit) | ||
+ | # 3 μL ''Malus pumila''-6 (peel) | ||
+ | # 3 μL Catechin ~0.1% in CH3OH | ||
+ | |||
+ | Reference materials used here have been authenticated by macroscopic, microscopic &/or TLC studies according to the reference source cited below held at Alkemists Laboratories, Costa Mesa, CA. | ||
+ | |||
+ | | reference=Method Developed by Alkemists Laboratories | ||
+ | | }} | ||
=Other Points of Interest= | =Other Points of Interest= |
Revision as of 21:56, 15 March 2013
Contents |
Introduction
Macroscopic Entries
Microscopic Entries
HPTLC Entries
Apple (fruit) (Malus pumila) Lane Assignments Lanes, from left to right (Track, Volume, Sample):
Reference materials used here have been authenticated by macroscopic, microscopic &/or TLC studies according to the reference source cited below held at Alkemists Laboratories, Costa Mesa, CA. Stationary Phase Silica gel 60, F254, 10 x 10 cm HPTLC plates Mobile Phase CHCl3: ethyl formate: HCOOH [6/1.5/1.5] Sample Preparation Method 0.3 g + 3 ml 70% grain EtOH sonicate/heat @ 50° C ~ 1/2 hr Detection Method Vanillin/H2SO4 Reagent -> 110° C 5 min -> UV 365 nm Reference see Method Developed by Alkemists Laboratories
|
Other Points of Interest
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