Nomenclature
Cinnamomum verum J. Presl Lauraceae
Standardized common name (English): cinnamon
Ayurvedic name(s): tvak
Botanical Voucher Specimen
Cinnamomum verum - Botanical Voucher Specimen - Alkemists Laboratories
Source: Botanical Voucher Specimen Library, Alkemists Laboratories [1]
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Cinnamomum verum - Botanical Voucher Specimen - Alkemists Laboratories
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Organoleptic Characteristics
Macroscopic Characteristics
Microscopic Characteristics
Ceylon Cinnamon (powdered bark) (Cinnamomum verum) / (Cinnamomum zeylanicum Nees)Histology much like that of Cassia Cinnamon; bast cells are more abundant and the cells of the outer cork wanting; starch less abundant. It is possible to distinguish this cinnamon from the other two by the larger sclerenchyma cells and absence of outer cork and epidermal tissues.
Source: Schneider, A. (1921) The Microanalysis of Powdered Vegetable Drugs, 2nd ed. [2]
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Thick walled fiber when observed at 400X with Acidified chloral Hydrate Soln.
Source: Elan M. Sudberg, Alkemist Laboratories [3]
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High Performance Thin Layer Chromatographic Identification
Supplementary Information
Sources
- ↑ Botanical Voucher Specimen Library, Alkemists Laboratories http://www.alkemist.com
- ↑ Schneider, A. (1921) The Microanalysis of Powdered Vegetable Drugs, 2nd ed.
- ↑ Elan M. Sudberg, Alkemist Laboratories